Chongqing Zhouwei Food Co., Ltd. was founded in 1989, ranking among China’s earliest enterprises specializing in the modernized and industrialized production of hot pot tripe. With over 37 years of dedicated development, it has evolved into an integrated conglomerate covering the full industrial chain of hot pot ingredients, encompassing R&D, production and sales.
Our core product portfolio includes more than 20 varieties such as large yellow cattle omasum slices, large buffalo omasum slices, premium small slices, fresh beef tripe, boiled white tripe, water-soaked white tripe, black tripe, black layered tripe, pork throat, shredded pork throat, yellow pork larynx, goose intestines, duck intestines and beef flower tendons. Favored for their crisp, tender and bouncy texture, our products enjoy an outstanding market reputation.
We own a 60,000-square-meter production base with a daily output of 150,000 jin and an annual turnover of RMB 200 million, alongside over 700 on-site employees. Since its establishment, we have supplied stable, high-quality ingredients to more than 100,000 catering stores nationwide. Our distribution network spans the whole country, with official entry into top-tier ingredient channels.
Industrial chain of hot pot ingredients
